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Liquid Injection Spectinomycin 10% and Lincomycin 5% Injection
Liquid Injection Spectinomycin 10% and Lincomycin 5% Injection
Liquid Injection Spectinomycin 10% and Lincomycin 5% Injection
(Item No.:LI018)

COMPOSITION:
Contains per ml.:
Spectinomycin base................................100 mg.
Lincomycin base ...................................... 50 mg.
Solvents ad..................................................1 ml.
DESCRIPTION:
The combination of lincomycin and spectinomycin acts additive and in some cases synergistic. Spectinomycin acts bacteriostatic or bactericidal, depending on the dose, against mainly Gram-negative bacteria like Campylobacter, E. coli, Mycoplasma and Salmonella spp. Lincomycin acts bacteriostatic against mainly Gram-positive bacteria like Mycoplasma, Staphylococcus, Streptococcus and Treponema spp. Cross-resistance of lincomycin with macrolides can occur.
INDICATIONS:
Gastrointestinal and respiratory infections caused by lincomycin and spectinomycin sensitive micro-organisms, like Campylobacter, E. coli, Mycoplasma, Salmonella, Staphylococcus, Streptococcus, and Treponema spp., in calves, cats, dogs, goats, poultry, sheep, swine and turkeys.
CONTRAINDICATIONS
Hypersensitivity to lincomycin and/or spectinomycin.
Administration to animals with an impaired renal and/or liver function.
Concurrent administration with penicillines, cephalosporines, quinolones and cycloserine.
SIDE EFFECTS:
Hypersensitivity reactions.
Shortly after injection a slight pain, itching or diarrhoea can occur.
DOSAGE AND ADMINISTRATION:
For intramuscular or subcutaneous (poultry, turkeys) administration:
Calves: 1 ml. per 10 kg. body weight for 4 days.
Goats and sheep: 1 ml. per 10 kg. body weight for 3 days.
Swine: 1 ml. per 10 kg. body weight for 3 - 7 days.
Cats and dogs: 1 ml. per 5 kg. body weight for 3 - 5 days, maximal 21 days.
Poultry and turkeys : 0.5 ml. per 2.5 kg. body weight for 3 days.Note: not for hens producing eggs for human consumption.
WITHDRAWAL TIMES:
- For meat:
Calves, goats, sheep and swine: 14 days.
Poultry and turkeys: 7 days.
- For milk: 3 days.
WARNINGS
Keep out of reach of children.